What is Marry Me Chicken Soup?

Marry Me Chicken Soup (or Marry Me Chicken Gnocchi Soup ) is a creamy, comforting dish made with tender chicken, sun-dried tomatoes, parmesan, and gnocchi. It’s inspired by the famous Marry Me Chicken recipe that went viral online — the idea being that it’s so good, it could make someone fall in love with you . The soup version takes those same rich flavors and turns them into something cozy enough for weeknights and elegant enough for special dinners.

Why is it called “Marry Me” Soup?

The name comes from its effect — people joke that this soup is “proposal-worthy” because it’s creamy, flavorful, and absolutely irresistible. It’s the kind of meal that feels made with love, and maybe that’s why so many home cooks say it’s a recipe worth falling for.

Why do they call it “Marry Me Chicken”?

Because it’s hard not to love. The combination of juicy chicken, tangy sun-dried tomatoes, and rich cream creates a harmony of flavors that feels indulgent but comforting. It’s not about impressing someone — it’s about sharing something delicious that feels personal and warm.

What goes well with Marry Me Chicken Soup?

This soup is hearty enough to stand on its own, but it pairs beautifully with simple sides like: A warm loaf of garlic bread or focaccia A crisp salad with lemon vinaigrette Roasted vegetables or asparagus A glass of Chardonnay or sparkling water with lemon

Can you freeze Marry Me Chicken Soup?

Yes — just make sure to freeze it without the gnocchi . Cooked gnocchi tends to soften too much after freezing. Simply reheat the soup, then add fresh gnocchi and a splash of cream when ready to serve. It keeps beautifully in the freezer for up to two months.

What is Molly’s Marry Me Chicken Soup?

“Molly’s version” refers to a popular social media twist on the recipe — often with extra garlic, parmesan, and heavy cream for an ultra-rich finish. While the versions vary, the soul of the dish stays the same: comforting, creamy, and downright irresistible.

Marry Me Chicken Gnocchi Soup – 7 Irresistible Reasons to Fall in Love

Name: Marry Me Chicken Gnocchi Soup – 5-Star Creamy Comfort You’ll Crave
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Cuisine: American-Italian Fusion
Ingredients: 1 lb chicken breast, cut into pieces; 1 tbsp olive oil; 2 tbsp butter; 1 small onion, diced; 3 garlic cloves, minced; 2 tbsp tomato paste; 1/2 cup sun-dried tomatoes, chopped; 4 cups chicken broth; 1 cup heavy cream; 1/2 cup grated parmesan cheese; 1 lb potato gnocchi; 1 cup spinach, chopped; Salt and pepper to taste; 1/4 tsp paprika; 1 tsp Italian seasoning or herbs from Provence

Description

This Marry Me Chicken Gnocchi Soup is creamy, flavorful, and comforting — made with tender chicken, soft gnocchi, and tangy sun-dried tomatoes simmered in a rich parmesan cream sauce.

Ingredients

Scale

1 lb chicken breast, cut into pieces

1 tbsp olive oil

2 tbsp butter

1 small onion, diced

3 garlic cloves, minced

2 tbsp tomato paste

1/2 cup sun-dried tomatoes, chopped

4 cups chicken broth

1 cup heavy cream

1/2 cup grated parmesan

1 lb potato gnocchi

1 cup spinach

Salt and pepper to taste

1/4 tsp paprika

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Instructions

1. Season chicken with salt, pepper, and paprika.

2. Heat olive oil in a large pot and sear chicken until golden; remove and set aside.

3. Add butter, then sauté onions and garlic until soft and fragrant.

4. Stir in tomato paste and sun-dried tomatoes; cook for 1–2 minutes.

5. Pour in chicken broth, scraping up browned bits; simmer 10 minutes.

6. Add chicken back in and drop gnocchi into the broth; cook until they float.

7. Reduce heat, stir in heavy cream and parmesan, and simmer until thickened.

8. Add spinach and cook until wilted.

9. Taste, adjust seasoning, and serve hot with extra parmesan.

Notes

If making ahead, store soup without gnocchi and add fresh gnocchi when reheating.

For dairy-free, use coconut milk and vegan parmesan.

Soup thickens overnight — add a splash of broth to reheat.

Prep Time: 10 minutes
Cook Time: 30 minutes
Category: Soup
Method: Stovetop
Cuisine: American-Italian Fusion

Nutrition

Serving Size: 1 bowl
Calories: 420
Sugar: 4g
Sodium: 860mg
Fat: 26g
Saturated Fat: 14g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 22g
Fiber: 2g
Protein: 28g
Cholesterol: 110mg